The Jerry Thomas Bartender's Guide now on-line

Posted by Pelle Wed, 09 Nov 2005 07:02:14 GMT

Absolutely nothing to do with startups, but how cool is this classic The Jerry Thomas Bartender’s Guide from 1862 is now available in its entirety on-line. Featuring such classics as the Martinez and the Spread Eagle Punch.

That last one sounds great—

  • a bottle of scotch (Islay single of course)
  • a bottle of Monongahela Rye (good luck finding that nowadays, but I guess you could use any old Rye)
  • Lemon peel, sugar and boiling water at discretion.

Now I need to find out what a pony measure is. I guess google is my friend here.

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